Geneva (May 20, 2013) – In-flight catering provider Air Culinaire Worldwide® announced it has opened a new satellite kitchen at Stansted Airport (EGSS). The satellite facility at Stansted will be based in the recently renovated FBO of Universal Aviationsm UK.
“The opening of our new satellite kitchen will give our clients operating to and from Stansted more flexibility when things change, as we will now be able to fulfill more last-minute in-flight catering requests,” said Paul Schweitzer, Vice President Sales & Marketing, Air Culinaire Worldwide®.
Additionally, to better serve clients with wide-body aircraft, Air Culinaire Worldwide® has added new equipment in London and Paris.
“With the addition of our new lift trucks, we can now better accommodate the growing number of clients we have operating large aircraft – up to a Boeing 747-400 – traveling to London and Paris,” said Schweitzer.
For more information on Air Culinaire Worldwide®, visit airculinaireworldwide.com or visit Universal Weather and Aviation, Inc. exhibit #363 at EBACE 2013.
About Air Culinaire Worldwide
Air Culinaire Worldwide, a Universal Weather and Aviation, Inc. company, serves in-flight catering to hundreds of airport locations across the globe. Since 2000, business and private aviation operators have relied upon the organization. With 16 owned-and-operated kitchens and hundreds of associate catering partners on six continents, business aviation organizations receive the total in-flight catering experience from one resource: Air Culinaire Worldwide.
Media Contact:
Louis Smyth
On-site at EBACE: (713) 703-3269
lsmyth@univ-wea.com
